Hummus

Hello
My neighbor sent me his recipe for his Hummus, this is probably the best hummus I have tried to date, it has to be he is Lebanese, so here it is, give it a try, seems very easy to make. Enjoy!!


Ingredients
Canned chickpeas
Tahini
Olive Oil (Extra Virgin)
garlic
Lime
salt
paprika

Directions
For every can of chickpeas use on or one and a half spoonfulls of Tahini.
(The ratio hummus/tahini is a personal taste, if you want a stronger taste of the tahini add more)
blend (you may have to add some water as it will thicken)
add olive oil (one or two spoonfulls), while blending
add garlic, (2 or 3 cloves) continue blending
add lime, while blending (to your taste)
add salt, while blending (to your taste)

Serve the mixture in a bowl or plate and pour some olive oil over it. Sprinkle with Paprika.