This blog is dedicated
to the joy of cooking,
eating and sharing with
friends and family.
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating"
~Luciano Pavarotti and William Wright, Pavarotti
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Sunday, October 19, 2008
Essential Seasonings in Cuban Cuisine
Maybe this should have been my first post on this blog, because to cook Cuban food the right way you have to use the correct seasonings, so I have a compilation of items that I personally coinsider essentials of Cuban cuisine, so i'm gonna start listing them.
1- Badia Sason Completa
2- Mojo Criollo
3- Sazon Goya
4- Ground Cumin (Comino)
5-Tomato sauce or paste
6- Cilantro
7- Culantro
8- Bay leaves (laurel)
9- beef or chicken bullion or stock cube
So these are items I consider essential in Cuban cuisine, of course I am no chef, and I am sure some people might disagree with me but i have been succesfully using these for dishes that are finger licking good!!!
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