This year I celebrated Rosh Hashanah the Jewish New Year with an amazing group of friends. Having also shared with family previously, I felt that having friends over and sharing a great meal in the Sephardic tradition would be great. The menu was very interesting, there was a mixture of sephardic dishes, Cuban dishes as well as traditional American dishes, like Meatloaf. Everytthing came out great and we all had an amazing time.
Menu:
- Rice(Basmati) with lentils
- Meatloaf
- Couscous Salad
- Malanga fritters (Taro root)
- Avocado
- Pumpkin squash soup
- Challah Bread
- Kosher grape fruit fpr the blessings
- and a couple of bottles of red wine to finish it up!
All in all it was a great meal with a great bunch of friends.
