So my friend Irene brought me some home grown "Green" tomatoes so I decided to get a bit creative!
Ingredients
Sliced green tomatoes (thick or thin sliced, up to you)
Bread crums, cracker meal or flour, I used cracker meal
1 whole egg (well beaten)
Directions
Place the sliced green tomatoes on a plate or cutting board, pour bread crums, flour or cracker meal on a separate plate and the egg in a small bowl.
Dip each slice of tomato in egg and then thoroughly cover with bread crums. Pan fry for a bout 40 seconds each side or until golden brown. Great snack anytime!